Description
This product should be stored in a cool and dark environment.
Details
This product is available in packets of 60g, 300g and 10kg.
How to use
It should be added into your dough before cooking to enhance the texture of the pastry, as instructed in your recipe. Just a small amount mixed in results in a great texture for your final product.
Suggested Recipes
Recipe suggestions include Dinner Rolls, Plaited White Loaf, Pan de Sal and Filipino Bread Rolls.
Ingredient
Wheat flour, barley malt, dextrose, rice flour, emulsifier (E472e), sugar, stabilizer (E516, E170, E450), wheat protein, vegetable oil (rapeseed), flour enhancer (E300, baking enzymes)
Allergen
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